Me and the wife have been wanting to try out this restaurant for a while and we finally got around to it. Just wanted to share.
If you’ve been to a sushi house, most of them have this style of ordering where you just mark which one you want and the waiter will grab it and you’re done. Din Tai Fung does it the same way.
Part of our order that came out first.
Crab & Kurobuta Xiao Long Bao
Noodles with diced beef and Szechuan peppers.
Shrimp & Kurobuto Pork Shao Mai.
Just as an FYI, this is a chain restaurant that’s very popular. It’s a little pricey, but the food is good. Now that I’ve tried it, would we go back? Probably not. Once again, food is good, but not a spot that makes me want to go back and go back for the price.
Hope you enjoyed!